2 Brothers Restaurant

Pretty unique pie right here. It’s not great but it’s oddly not bad. Has a like little Caesar’s Chuckie cheese crust taste. Sauce and cheese aren’t awful, but it’s a greasy slice. I’m not a grease hater, but it’s drowning in it.

This review is for the pepperoni. Plenty of grease here. Lots of flop. I’m not a fan of the sauce on this one. The cheese is browned nicely. The crust is good but you need a roll of paper towels to absorb the grease. Not a fan. I will NOT order this one.

Pretty good pizza! Floppy, but really yummy!

One bite, everyone knows the rules. Not terrible flavor, but a lot of grease and flop. The first thing I thought of is that Little Caesars hot and ready pepperoni is better tasting. Again, not terrible tasting at all, but not the kind of pizza I’d randomly crave in the future.

2 Brothers Restaurant is a different style pizza. They cook their pizzas on a conveyer belt style “like dominos”. I have gotten pizza from here twice. Both times, the cheese looked like this. I think the pizza would taste better if it wasn’t on the belt as long to burn the cheese. The pizza is very oily, the cheese seems like it’s on the Cheeper side (like manufactured bulk bag mozzarella). They are heavy on the cheese and light on the sauce. The sauce doesn’t taste bad, you just can’t really taste it. You are almost drinking this pizza with all the grease on top. The crust is my favorite part of this pie. It’s a little thicker and they either butter it, or put an oil in the pan . The bottom of the crust has a little grease on it (can’t tell from the top of the crust in the picture). It reminds me of Chuck E. Cheese style crust with the circles on the bottom. I personally kind of like it, but it is what it is. With all the grease and cheese, it’s a bit on the heavier side of pizzas. It’s an ok slice, it’s good if you are in a mood for a different style pizza.