charlieobryan3/20/19, 5:31 p.m.
Alright Frankie. This is a standard, amazing pizza. Peps have curl and grease pools. Cheese was great and pull-y, Jalapeños were fresh, had crunch and were left on to roast while being cooked. It had a great crust that was soft and doughy. I’d get it every day of the week if it was closer to my work. I gotta give it an 8.5. A standard, great pizza.