Airport Pizzeria

It’s good but not my preferred style. Lots of cheese and sauce. The dough is super soft makes it hard to hold, fork and knife pizza. Flavor is basic Cheektowaga pizza.

Chewy dough, little soupy, crust was alright. asked for well done

Your typical flop buffalo pizza but the flavor is amazing. Awesome sauce, good amount of cheese and burnt cupped pepperoni. Decent crisp. Highly recommend. Family owned, amazing customer service! Definitely my favorite spot to get a great pie! The wings are absolutely amazing as well.

Family owned since 1962. Delicious pizza. Good crisp. Very good wings, gotta try the blue wings.

When ‘pizza’ is in the name, it should be the best food in the house. This place is a little odd, the exterior looks new but has the 80’s theme. The interior is modern and not exactly a single slice place as they cut me a square from a party sized pizza that was sitting on top of the pizza oven. It is not good, really thick and doughy. The sauce is better suited for a pasta dish. Absolutely no bite or crisp in this slice. So far it’s been a “no bite November”. Pass on this place until they fix their recipe.