No flop, but still a thin firm crust. Could use a little bit more sauce.
adam.j48/8/20, 12:12 a.m.
No flavor to the crust other than the charcoal taste and no flop but no crisp either.
patrickod1026/5/20, 4:35 p.m.
Good cheese and sauce, pizza could have used 2 more minutes in the oven. Overall would go back.
juan.rivera25/5/20, 4:54 p.m.
The sauce and cheese were amazing like top notch and flavorful... but the dough... what the hell... for $3/ slice they could do better... I can use this pizza as flag it's so floppy... if they can fix this crappy dough... it could be a 9 slice but for now it's in the low 7s
keith.uhl7/5/19, 9:46 p.m.
Tastes sweet, alittle pricey $34+ for two cheese pies. Nice crispy slice, lacked the lasting flavor, I know that’s sounds strange, but I bite it and say that tastes good and the flavor is gone, so now I’m chewing flavorless pizza
brybryyyy10/16/18, 4:57 p.m.
One of the better slices I’ve had on the island... size of slice, cheese and sauce are all A+... crust needs to be crunchier for 8 status... dats a review franky.
andrew.lembo10/7/18, 8:04 p.m.
Cheese and sauce is tasty. No NY flop, but just crunchy enough to add texture.
mark.mace9/20/18, 8:56 p.m.
Piping hot, minimal New York flop, decent grease level. Really solid piece of pizza. Very crispy crust, nice crunch. Could use more sauce or more tang in the sauce, but the cheese and crust are great. Really nice people inside. Also recommend the restaurant food here.