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I ordered take out at this Italian restaurant and it when I arrived the place was packed on a Tuesday evening. Crust was soft and sauce was tasty but very light. The Cheese was the best part of this pie.
michael.ruggeri112/3/21, 6:23 p.m.
Tastes really good but asked for it crispy and this is what i got. NY style would be pretty good if they cooked it longer.. way too soft, floppy and doughy
michaelkeogh136/17/21, 11:48 p.m.
Good crust, I thought the sauce lacked flavor. I liked the cheese but the pizza fell apart while eating. All in all pretty good!
fej3/12/21, 12:58 a.m.
Ny style is my fav from there. STL style pretty good but would rather have provel on top. Not sure what cheese they use on it but still good.
stlfatboy8/2/19, 11:26 p.m.
Rookie score! Crust was great, a little tang w the sauce. Pizza needed a little time setup so it wasn’t floppy. Overall good pizza but had a few inconsistencies.
daniel.weller15/6/19, 6:32 p.m.
Great pizza. Family owned spot that offers all 3 kinds of crust. StL, Chicago and NY. Had the NY and the crust was spot on.
tony.cupini12/5/18, 5:02 a.m.
This is a ligit pie. Got the Chicago deep dish. Great sauce and quality ingredients. For St. Louis this is a really good pizza. Old school joint leeps and bounds better than most options in St. Louis