Light and fresh. Awesome.
james birdman go birds, fuck the pats.snyder1/20/20, 3:21 a.m.
Hands down the best pizza I’ve ever had, not even close. Go Birds and Fuck the Pats (aka the end is here)
eftrumpet1/19/20, 7:26 p.m.
Wow! Light, crispy, charred. Absolutely fantastic! Ordered on an early Sunday and it took about 40 minutes. Not bad at all. Truly worth a trip!
chris.jones181/18/20, 12:02 a.m.
Grandma pie is the way to go. It’s exactly the same as the regular pie, but somehow different.
jaskainpa1/16/20, 4:52 p.m.
One of the better pizzas I’ve had, the crust and cheese were great, the sauce was good also but needed just a little more. The adding the fresh basil is what set it apart from others. Overall delicious pizza.
donger861/15/20, 10:33 p.m.
Nice balance between chew & crisp on crust. Liked slight flop & grease
steve.b191/14/20, 7:18 p.m.
The crust gave it the 7.9- otherwise I wasn’t blown away by the pizza. Worth traveling for? No.
scott.militello1/10/20, 7:19 p.m.
Since Barstool this place is insane to get into. Amazing sauce but they went lite on the Mozz. Went to BarOne for a beer while waiting. Over all great Experience. #PowerOfPortnoy
arflynn111/10/20, 6:40 p.m.
Dave nailed this one. Hands down the best I've ever had, especially in Philly. Incredible ingredients and a crust to scream from the rooftops about.
stoked_matthews1/10/20, 6:30 p.m.
Little flop. Great taste and texture. Crust is on point. What a slice.
shinpa1/9/20, 11:09 p.m.
The crust is very good, the cheese and sauce taste fresh, the basil is a nice touch and the pie was cooked perfectly. A really good pizza experience.