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just how the pros do it @stoolpresidente
zachary.worthington6/10/19, 11:16 p.m.
Alright Frankie, first ever coal fired pizza for me, this is a nice little place. Decent bar with a few TV’s and pretty tasty pizza. The crust was thin and crispy, sauce was very tangy, too tangy for my personal preference but very fresh and the flavor of tomato shined through. The cheese was great when it was hot, it cooled off rather quickly and solidified into that rubbery cheese texture but was still very good. All around i would definitely eat here again. Nice bar inside. The bartender was a smokeshow. Tv’s had sports on, not the best place to go watch the game but it would definitely work.
louis.crab2/11/19, 1:13 a.m.
Really good sauce, I like that they use mozzarella and also Romano. Not the biggest fan of the crust but that’s just my opinion. Deff a good midrange slice
jesse.johnson9/10/18, 9:07 p.m.
Fresh margarita pie: little to no flop on the corner slices, ok sauce, overall good pizza