Anthony's Coal Fired Pizza & Wings

Chain restaurant. Good pizza here. Coal oven. They use a chunky tomato sauce and fresh cheese. The pizza was very blackened on the bottom which lost it some points for me. Crust on the end didn’t have any softness.

Most chain pizzerias is a hit or miss however this one nailed it. Margharita pie had an excellent ratio of sauce to cheese with just the perfect crust. MacKenzie & Gia were absolutely sensational hostesses. I thoroughly enjoyed dining while carrying on great conversation.

Zero flop. There was good balance, however, cheese was slightly salty.

I was very surprised about this pizza usually chain restaurants are kind of iffy on the pizza but surprisingly this one was very good I like it a lot very nice taste the tomato is very good the crust is crunchy overall it’s a very good pizza and my phone number

Subjective, for coal fired pizza, 4.9 Had this been bowling alley pizza, it would have fared higher

Not bad for a Florida based pizza chain. Original location is in Fort Lauderdale.

No flop, thin and crunchy, but taste like it came from the frozen isle of the grocery store