Apizza Scholls

Very good pie. Crispy chewy crust. Nice sauce.

Got the classic cheese and half sausage. It was pretty good but I don’t feel the New Haven. Solid spot but if you want New Haven, Dimos was better.

Lived here for 6 months and from CT. Looking for a slice of New Haven, getting closer but haven’t found it yet. Dimos is very good

Slight flop, good crunch, char on the crust over all a good pizza

One of the best pies I ever had.

Got the Amore. So good. The sauce is on point and the crust is light and crunchy. One of the best pies I’ve ever had.

Might be the best in Portland according to my brown eyes...

Cheese slice

The texture of this pizza is perfect. The dough is very thin and crispy. My only complaints are that they go light on the sauce and the sauce doesn’t have very much flavor. This is still the best pizza in the Portland area.

Best pizza on the west coast

The dough is perfect. Thin and crispy while remaining a bit chewy. No gimmicky toppings needed.

Delicious. Crispy bite, no flop, great cheese to bite ratio. AMAZING CRUST. Absolutely recommend if you’re in the Portland area. You did good Frankie!

Dough is perfect. Crunch at first bite and chewy later. Got 1/2 amore 1/2 red pie w mushroom.

The crust is what makes this pizza. Its so crispy and cooked perfectly. Undercarriage is amazing and holds just the right amount of flop. Sauce is also very good and flavorful. Always love coming here. Would recommend it to anyone coming to Portland

I gotta say… this Neapolitan pizza will blow your mind! Apizza Scholls has received a ton of awards and praise... it’s well deserved! Their pizza has good undercarriage, a flavorful sauce, and fantastic ingredients. We ordered a pep & ricotta combination, and then a margarita one… just phenomenal overall. 9.1/10. That is all.

Crisp. Crisp. Crisp. Ordered take out due to the wait. Parked 5 blocks down and then drove to the hotel to eat. The pizza was still crispy AF. Not oily at all. Perfect amount of sauce and spice.

Worth the wait to get a seat (upwards of an hour). The crust is nice and crunchy yet with just the right amount of chew. Heavenly sauce and cheese flavor. Just enough char to add to the overall flavor but not being burnt. At this point in my Pizza quest it is the best pizza I've had.

This is a Margarita with pepperoni pizza. It is great standard pepperoni but with fresh basil and garlic. The crust is fantastic and the sauce is just the right amount and tasty as hell.

Lotta crust. Good flavor cheese and char