2 likes
gaberaham
Second review here, pictured is a large with extra sauce. The key to Apollo is 100% requesting extra well done. That extra couple of minutes in their oven crisps the bottom and makes the crust so crunchy that you want a bite of it with every part of the pie. Staff inside was really nice too. If you go through the Media area, do yourself a favor and give the 'sun god' a taste...you will NOT be disappointed.
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