Pizza Review
Personal cheese pizza, 5:30pm on a Friday, $10.88 Pros: High quality ingredients, nice char flavor to the crust, good amount of sauce under the melted fresh mozzarella and Pecorino Romano cheese. Tasty char bubbles leading up to a cracker-crunchy crust. A unique flavor medley between sauce, cheese and wood fired char. Priced fairly, especially for the area. Cons: Just a little soft on the undercarriage but overall nice finish in the wood fired oven. I'm not an adventures cheese eater, so the Pecorino Romano made for a new flavor experience I didn't know I was quite ready for. It was great nonetheless. Verdict: A nice thin and light pizza that hits the spot and fills you up with no regrets. Would recommend and will return to explore the menu further.