Artichoke Basille's Pizza

Late night slice - can't go wrong. Big slice sweet slice. Good crunch, two thumbs up!

Really nice sauce. High quality cheese. Dough could be better.

Oh Artie’s, to thee I dedicate my first review. This slice. To me it tastes like coming home. Thank you for being there: when I’m too lazy to cook dinner, when I’m on an awkward date and my companion needs to be fed before I can kick him to the curb, when I’m black out drunk and your crust is the life-giving nectar that restores me. Are you perfect? Not even close...and therein lies your beauty. Your audacious size, your light, tart sauce billowing out over the cheese. Sure, at times you get a little ahead of yourself. Your base is pretty soggy, buckling under the weight of all you wish to share. You’re not a 9, but you’re a 10 in my heart.

It was fine. All about the specialty slices here. That’s the review.

Cheese slice. A pretty good slice Huge slice. I like that it’s nice and saucy. Decent crust and and cheese.

Good size, crispy, tangy sauce negative points for floppage,

Hometown Pizza Review stops by Artichoke on Basille pizza in Brooklyn, New York.

If you like BIG SLICES that pack a crunch with no flop action, this is your spot, solid 8.3. ✊

The artichoke pizza itself is pretty bad. Tastes like kraft macaroni and cheese sauce plopped onto raw pizza dough. Save your money and get a regular slice.

Amazing slices. Friendly service and huge slices. Worth the trip

Good Sicilian. Heavy on the sauce forsure!

To date I honestly have to say artichoke is my favorite pizza in NY! I die 4 the artichoke slice... so creamy n *hearty* but their sauce is robust and cheese-a-plenty on all other slices as well! Super quality za

too dry, too much crust ...

The fact that they have a full bar is cool but that aside the pizza is nothing special, although the crab slice is VERY good and definitely unique.

This is the meatball I grade this a 7.6. The plain though is perfect. 8.3 for sure

Artichoke slice saved the sampler...

Crust was not my fave in NYC, huge $5-6 slices, rest of ingredients were primo

Eating a reheated slice so the score may be skewed here, but despite that, still a very good slice. Love the sauce.