Avanti's Pizzeria

floppy heavy but good flavor childhood place

It was alright

Fucking delicious.

Go-To spot in the new dorp area! Was hard finding good pizza when I moved from Brooklyn 7 years ago and this is a taste of home with every bite!

First impression: reminds me of brothers in port Richmond. Sauce was mildy tangy, which I appreciated. Thicker crust, moderate flop just as expected. Crust a bit doughy for my liking. Overall, pretty good NYC slice. Not spectacular. Would come by again if I’m in the area. I definitely think Brothers is better.

Zero Flop very tangy

Was excited to try this place. Lot of hype. Was a little disappointed, but not a bad slice. I went late and got a reheated slice. So perhaps a fresh pie will be better next time. It had a good crunch, zero flop. They do use a wood fire oven. For the score, it's still a solid NYC slice of pizza. Great atmosphere and the guy was pretty chill.

Trash slice from a trash staff. Terrible ordering experience followed up with a slice I wouldn’t feed a rat with. Place will close as fast as it opened.