mike.mckay2/14/21, 5:37 p.m.
Pizza was surprisingly good! Got the traditional Pep, Sausage crust had a nice crisp and sauce was legit. Only negative was the cornmeal crust if thats your bag then it would be in the 8's.
marco.dominguez3/4/20, 4:47 a.m.
Tasty ass pizza. I could easily eat a whole pie in one sitting. The one downside is that it’s greasy. Great pizza for cold leftovers.
cal.whitaker1/17/20, 6:39 p.m.
Great crust and all around flavor, great old school vibe inside
rocco.pifferetti9/29/19, 2:49 a.m.
One of the 2 local favs (other being Rocco's) I am not a fan of this place. Very light sauce makes it kinda dry. Cheese is ok Pepperoni is good Dough is alright Mushrooms (canned) not a fan. Round pizza cut in squares.
apizzasnob7/27/19, 10:07 p.m.
Definitely a unique pizza overall. I would have preferred a little more sauce, that’s about my only complaint. Sauce trends to the spicy side but it’s very good. Crust was good but some my not like the corn meal on the bottom, I like it though. Cheese was plentiful and good. One of the better pizzas in this area.
jay.smith511/17/18, 4:45 p.m.
Barnaby's is a Notre Dame area tradition.. the pizza has a sturdy crust, good thick toppings and a sauce with a bit of a bite... definitely worth the stop!