ultimate.rating7/5/21, 6:56 p.m.
A Pizza Palace. Rare rotating deck oven. Solid crunch, fermented flavor crust. The kids called it “cool”. Good times.
drinkdrankpunk4/3/21, 6:23 a.m.
Made the bike trek up the North Branch Trail to Barnaby’s (Niles).Thought it was great! Large half veggie/half sausage, $22.86. My date and I finished the whole thing, yum!
travelwh3/5/21, 3:56 a.m.
one of my favorite pub style pizzas. twisted garlic crust, and entire pizza cooked evenly.
6551pizzareview3/25/20, 12:39 a.m.
The sauce has a unique taste...I know this isn't going to make much sense but I was between a 6.1 and a 8.1 I found myself really liking how they make their pizza. Took me way more than one bite however to come up with this score.
keyser.soze21/31/20, 7:39 p.m.
What I was born & raised on! Thin, cornmeal dusted crust with delicious sauce and sausage! And of course, cut in proper tavern-style squares
38slugs11/16/18, 12:40 p.m.
These guys do pizza right! The extra thin crispy crust made this pizza everything for me. The sauce and cheese are good and the extra ingredients(sausage, onion, mushroom) paired well especially the onion. Good stuff! I’ll be back...
gmcguinn9/7/18, 10:41 p.m.
one bite everyone knows the rules... great thin crust make sure to load up on toppings and appetizers