Bartoli's Pizzeria

Ordered the standard deep dish with pepperoni, sausage and green pepper on one half. Bartoli’s. It’s imitation pizza in that it tastes like a lot of local favorites, without any new methods, or flavors. The sauce is too acidic with whole chunks of tomato, some oregano notes but not enough meat flavor built into it which made it watery and clash with their other ingredients. I would compare eating here like going to your local chain. This is chain / imitation pizza. It’s pretty good, with a little bit of everything, but with nothing of its own to make it stand out.