Bella Luna Wood-Fired Pizza

C l assic Neapolitan pie. Excellent quality. Cooked very well.

Best pizza I’ve found in Virginia

Floppiest pizza I’ve ever had. Good taste. Did I mention flop?

PHONE DIDNT EAT FIRST. IVE BEEN DEALING W HORRIBLE FOOD ALL WEEK AT THE MASSANUTEN RESORT. THIS PIZZA IS HITTIN YEARD ME HITTING!!! GET THE DON !!!!! UNDERCARRIAGE, FLOP, TASTE , ITS ALL THERE

Tremendous crust & undercarriage, & delicious sauce.

Good flop to the crust, nice restaurant ambiance… sauce was a bit mild.

Lacks sauce and has some flop. Flavor is decent. Pepper added which I don’t mind but was unexpected. Mushrooms are flavorful. Just need more sauce.

Bout as floppy as Jacks. All the cheese pulls off after one bite. Decent flavor with a minimal crunch. Not horrible over all.

Yum

WOW! Literally left me speechless, the Brooklyn is the one in the image but we tried the Margarita and had 2 sausage’s and this between 3 people. The crust has a crispy wood fire taste to it while the sauce a perfect acidity. Rich cheese combined with a phenomenal atmosphere makes for One HELL of a Pizza Place. Would HIGHLY recommend to anyone.

We tried the margarita, The Brooklyn and the sausage. All absolutely incredible. The crust is so crisp from the Woodfire, the cheese is fresh - housemaid on the margarita. The sauce is perfect and it’s simplicity, the char and the lightness of the crust as you get to the edges is fantastic. The fennel sausage is delicious - so much so, that we ordered a second one. Highly recommended, a new favorite in Harrisonburg.

Excellent flavor, great cheese/sauce ratio. A tad doughey, if it was a little crispier then it’s fur sure in the 8’s. Overall very good tasting pizza

Not bad, little flop, sweet sauce. Little gummy crust

Brooklyn pizza, overall very solid. Definitely recommend

First time here! Pizza was amazing! Some spots of dough was flimsy, but it is expected. Mac and cheese is definitely an added bonus. Highly recommend.

Could’ve been cooked more but great flavor

Definitely the best pizza in Harrisonburg. Kind of doughy. Average pizza

Really good crust and solid ingredients. Cheese could be better. Good flavor though.

I really enjoy this place, but I’m not sure I got the best pizza for me. Spicy marinara, garlic, red pepper flakes, Parmesan, mozzarella, provolone and oregano. I really enjoyed the provolone at first, but the more I ate the more it over-powered the overall flavors. I’ll definitely come back but will try something else.