Benny's Brick Oven Pizzeria

Looks a lot crispier than it really is

Eh. Didn’t live up to the hype. Cheese was pretty good. Not even close to enough sauce and I don’t even like too much sauce on a slice. Little bit of flop but wasn’t too much. Crust was solid but normal. It was good, just underwhelming

Alright, this was my second time reviewing this place. ASK FOR IT WELL DONE. I asked for it well done this time and it makes all the difference. Amazing sauce and ingredients. Still, The dough isn’t the greatest. It’s soft, almost like bread. But it’s got they’ve got the best ingredients I’ve tasted in a long time

Alright Frankie....No flop great sauce, but could’ve been a little crispier. Overall solid slice

Arugula prosciutto lemon pizza. Nice crust coulda been crispier. Amazing toppings. Just enough zest.

Tried the boardwalk pizza. Average on taste and texture a little a doughy considering it was brick oven. However, oven roasted Caesar salad and house garlic bread was excellent!!

Good pizza. Love the Smokey wood smell.

The scores across the board for Benny’s are way too high. This is just an average brick oven pizza slice. Nothing outstanding about it.

Crust is amazing. Cheese and sauce as well. Everything was fresh. Best I've had in the area.

Love this pizza!

Very delicious. They put the tomato sauce in just those few spots. Very crispy crust but still soft.

Fancy pizza but the most deliciously fresh ingredients. Need to leave in oven 30-45 secs longer for more crunch. Family run and would scare El Prez

Sauce is amazing. Brick oven pizza. Can taste the Smokey flavor. Thick crust.

Toppings were excellent. This is the Margherita pizza. Basil was fresh, cheese was deliciously gooey, sauce was perfectly balanced. But, the crust was extremely underdone. Picked up a slice and it flopped harder than LeBron James in the 3rd quarter of an NBA Finals game 7. Not for me. Ruined the pizza for me. I like my crust with, at the least, a little bit of crisp. Toppings were great, but not great enough to redeem the pie itself. That’s the review.