Best Pizza

Bad sauce to dough ratio, good crunch tho

Underwhelming. Does not deserve a 9.1 that’s for sure.

Made with love

This was a good slice of pizza but with an audacious attitude. Sauce and cheese balance tasted nice. The crust was strong and crunch too. The basil leaf was a tasty touch! I did not like that it was burned though

Great undercarriage, no flop, crunchy throughout. Very very thin. Tomato sauce was a bit acidic. And the tip of the slice was perhaps a bit too thin and had no chew. But then towards the end of the slice and near the crust, it had a nice chew, crunch, flavor coming from basil, nice balance with cheese, everything. The first half was a 7.4, and the latter half was maybe an 8.6.

Love a little lemon vibration in my slide. Grandma slice was 8.3

Thin bread big flop but overall is pretty decent

Fantastic pizza, one of NYC’s absolute best.

Well done crispy and delicious. The slices are so light and thin I could eat a whole pie all by myself. One of the best slices I’ve ever had.

Quintessential NY style slice. As the name implies, it is among the best in Brooklyn…but it’s not quite in the conversation for best of all time.

They should change the name to Very Good Pizza. It’s not the best but solid all around. Flop is nonexistent. Undercarriage is magnificent. Very light and thin. Worth the trip

Spectacular pizza. Amazing undercarriage, the sauce is out of this world, and the pie has a nice crisp to it. Crust is doughy and there’s a slight NY flop, but overall a star with the most boring name ever. Kudos to the best.

A++++

Perfect undercarriage. No flop. Absolutely perfect!

Pizza just gets worse every year