Pizza Review
Well executed New York style wood fired pizza. My only complaint was the basil was tart and must've been picked too early. If anything, I could go to a higher 7, just to adjust expectations of people. But I feel 8.0 is a good score. You got char, wood flavor and lightness in chew to the crust, well done, neutral tasting tomato sauce, good distribution, fresh mozzarella, basil, etc. Just don't drive a million miles for it if you have pizza like this nearby.

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