1 cheese slice, 12:30pm on a Thursday
Pros: Tastes great - sauce is sweet and plentiful under a nice thick coat of good tasting, well cooked cheese. The crust has crunch for days, very little flop on a sturdy undercarriage. The price is also great, hard to find 2 slices for 3 dollars anywhere but a NYC 99 cent spot.
Cons: A bit of grease drip but barely worth mentioning.
Verdict: This is not a tradition New York slice, it's a bit thicker and doughier, not too different from the NYC 99 cent slices (which are also not traditional NY style). This is much better than those cheap slices, which I do enjoy nonetheless.
The location is very unassuming but the taste and price will bring me back.
