Bianchis pizza

perfect dough the tomato sauce could be better

Some of the best pizza I’ve ever had! Perfect crunch, tasty sauce and cheese!!

Have a bad day

Good pizza, fastball down the middle.

Good but too sloppy

Excellent!! Great taste

Service was shit. Half the pie was burnt to a crisp (not well done, literally just burnt), the other side wasn't, yet the whole pie managed to have a complete flop on the undercarriage at the same time. Big disappointment. Not worth coming back to.

North Shore Classic. Nostalgia yes, crust delicious yes, sauce spot on yes, perfect cheese yes. I’m a topping guy as well but I rated this based on the plain cheese. The topping pizzas where fantastic albeit I don’t think the price point was worth the toppings.

Got the cheese slice. It was very floppy and soupy in the middle. The slice gets better as you get closer to the outside. Good crunch and char. Too soupy in the middle with good flavor.

Decent. No flavor in the crust. Nostalgic im sure.

picture doesn’t do it justice. Great pie

Very crispy pie. Sauce has good flavor. Crust has a good char to it but not quite as good as wood or coal fire char. Little greasy, little floppy, but the crunch is superb.

Good pizza but definitely not the best I’ve had in Boston. It’s a nice little place along the shore.

Bianchi’s 3.0, at the newly renovated Sand Bar. As good as it’s ever been. Best in New England.

The full pie is at least an eight, probably in the middle eights. They think they can get away with sloppy throwaway slices to the beach going crowd, and they are going to get docked. A rather unremarkable slice. Go and sit down and get a full pie.