Bocce Club pizza

I throughly enjoyed this pizza as the sweet sauce was nice. It was fresh out of the oven and the cheese was gooey. Personally I love bocce and this was one of my favorite locations however the original one stands on top.

sauce was sweet. good sized slice. pepperonis we’re good same with the crust. only downside is that this slice was about as greasy as my face in the morning and it wasn’t that crispy.

The WEIRDEST SAUCE I have ever experienced. I don’t even know how to begin, tart or sour type of sauce. The cheese was bland as well as the dough, the star of the show is the pepperoni

I’m gonna bump this score up a tad. The pepperoni game was strong. The pizza was cooked well. It did lack the sweetness that you expect with the Bocce sauce though. Not a bad place to get a slice if you’re downtown.

Good pizza made to order. Could be a little more crispy.

Downtown bocce might as well shut down. Decent slices, but not worth your time. Main reason being - customer service is ASS CHEEKS. I was gawked at for asking to get my slices tossed back in the oven. Why the fuck would I eat a room temperature slice that was cooked in a conveyer oven? Horse shit. Bull honkey. Honestly not a bad slice but these additional locations are ruining the reputation of the OG bocces. I’m SICK rn.

This Slice is maybe a step above a frozen wegmans pie. The saving grace is the crispiness of the mushrooms and the crust has a buttery quality and thicc. The slices are not under warming lamps and I was looked at like I had three heads when I asked to have it warmed up. I don't think their slices are the same quality as the pies, and ordering a pie you don't have to deal with the subpar customer service. It was a slice to get me through the day, no more.

Good sauce, -ronis charred to an acceptable level. Asked for well done and got gawked at like i was the reason for the world's suffering by the staff. Wack. Doughs a bit soft. Average slice outta buffalo