Brooklyn's Finest Pizza

Gross pizza is better than no pizza?

Times Square. Jalapeño cream cheese, double pepperoni. Nice and crispy

Nice and hot. Good, firm, structure. Solid slice.

No one here has ever been to Brooklyn. It’s mid at best

Not the best picture but this was also a solid slice. If you can't make it to any of the other top rated spots you can't go wrong here. Crust was CRISP. Flavor was slightly lacking but the crust made up for it. If I could combine all three of the spots I tried in Denver I'd have the perfect pizza - the crisp of this crust, the light/flavor of Redeemers crust, and the sauce/cheese flavor from Cart Driver

Crust was real good could use a little more tang. Wouldn’t travel to get it but it’s not bad.

Great crust! Nice flop!

Would be better but the owner is a dick. I was one of the many people he treated rudely tonight. It comes out well done yet still has flop. Sauce has no tang. I wish this tasted better, it would be the best pizza in Denver.

This is my kind of pizza. Great crisp, no flop. Would be in the 8s but it is salty somehow. Over all good pie

This Brooklyn style pizza was pretty good. It had a flop but that what you expect from this type of pizza. The crust was crispy. The sauce was a little bland though. Overall it was a good slice.

Thin crispy Good cheese Good sauce/cheese ratio Little flop Best pizza I’ve had in CO since moving here from NJ

Ok pizza…little salty for my taste…thinner pie, solid under carriage just no wow factor for me.

Crisp dough. No flop. Charred pepperoni

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Jalapeño cream cheese on my pizza reminds of the good ol days where me and the ex wife would stay at home on Friday nights an just lather each other up. God I miss you Georgina:/

This pizza is some of the best New York style slices I've had. Solid 7.8 no matter what you order 👌👌👍

Meh. Has potential but, mad flop goin on. Idk why they put dry Parmesan on it. I don’t like dry Parmesan. If I go back I’ll order a fresh pie and see if it’s any better