Bruno’s

Authentic Indiana Pizza!

Crunchy crust, generous amount of sauce, and tons of cheese. Definitely coming back

Floppy, but hard not to be floppy given the way it’s cut. Excellent in nearly every way.

Very good pizza, pretty impressed.

Not a bad pie. Cheese is good but lots of flop. Crust is nice and airy. It has a different cut style which is interesting. Probably the best pizza in West Lafayette.

I love Bruno’s. It’s been over 7 years since I had it when I attended Purdue. Here’s the thing, it’s not what I prefer in style compared to Chicago thin tavern. This is technically a quad cities style pizza. The dough is airy, chewy, and flimsy. The flavor though is incredible. All ingredients under the cheese make an awesome blend of flavor. The cheese doesn’t appear to be cooked long enough, but I assure you it is. The sauce is a night savory and salty blend. Overall, this is everything I remembered it to be and is the best pizza in West Lafayette.

Very cheesy, good solid pizza. Atmosphere is what makes this place unique and genuine but pizza doesn’t hold up to that hype as much.

Very cheesy. Good quality toppings

Sauce has good flavor but this za needs more of it. Came out piping hot but somehow cheese was already hard like Saturdays take out. 5.5 thats a review.

The pizza is good nothing crazy good the Bruno’s Dough is very good!

A Purdue tradition. Unique cheese. Peanut butter pizza is a local favorite. I wish the crust just a touch crispier. Purdue sports memorabilia all over the place.