Vero Chicago Pizza

Worth its weight in gold 🤌🏻

Best pizza in the east valley for sure, maybe in the entire valley, depending on the type of pie. Would love to see Dave score this joint as well.

Good thin crust, wish the bottom was cooked a little bit longer. Not super greasy, great crispy crust, light sauce.

Got the 10” thin crust with pepperoni, sausage and bacon. One of the best pizzas I’ve ever had compared to NYC. Filling, HOT, and firm every bite. I more than recommend stopping by to try this pizza. Hope David can stop to try it soon

Absolutely phenomenal

Came here awhile ago and had the “deep dish” and I’ve been dreaming of it ever since...so this time we had to try the “butter crust,” and it did not disappoint. Sauce is still the best I’ve ever had—so much flavor!

Butter Crust Pizza: Had previously been here and had their deep dish, which was excellent. However, this was slightly better. You won’t find much better pizza in the valley.

Good crispy crust. Sausage is good. Decent amount of cheese. Well worth the visit.

Ordered a thin crust pepperoni pizza- cheese was super stringy which I like 😋, sauce had good flavor and they did not hold back, the butter crust was ok. Overall a good pizza. And our waitress was really helpful and awesome.