Bungalow by Middle Brow

The best crust in Chicago. Undisputed.

Delicious

Really good tavern. Greasy - Could use a napkin. Great crunch. Salty AF.

Great bar pizza, surprised David didn’t rank it higher. Zero flop, burnt ends

Truly one of the worst pizzas I’ve ever had. The sauce was beyond sour. Like tomato paste and water. Greasy. Way too thin. Crust didn’t even exist.

Best in chicago

This pic doesn’t do it justice. Sourdough crust pairs well with tangy sauce. Favorite is the sausage and green olive (which is not too salty). Save room for the bread and dips.

Had the opportunity to visit Chicago on a Tuesday and I had this place marked down for their tavern thin Tuesdays. $38 for this (tip is already included) but they didn’t charge extra for half pepperoni/half sausage. Will say this place definitely lived up to the hype. Perfect texture for tavern thin. Crispiness in every bite. Toppings were very good too. A very nice cheese blend made it a little greasy but it still tasted great. Even the sauce had a nice zing to it. This is a must try if you in Chicago area on a Tuesday for sure.

8.9 Sonny 8.1 Me Boom

Better than high expectations. Good crisp for a Neapolitan.

Heard amazing things and had high hopes but lacked flavor and were extremely underwhelmed. So many better tavern style pizza places in Chicago.

Top tier. Tavern style Tuesdays. Elite pepperoni. As thin as it gets

Fresh ingredients, good char, a little flop but really good overall

Super light, flavorful sauce, light crust, everything is seasoned incredibly well.

Tavern Tuesday.... pep and sauseedge. Pure dumb luck as we came for the sourdough, "sorry folks.... tavern Tuesday." It really was incredible. On such a stationery thin crust.... perfect ground sausage, cheese level, sauce.... all of it. I typically do t like tavern cut. This was so perfect and each piece was a bite. It's a beautiful thing and well worth the price of admission. 🙌

Really good pizza in Logan Square. Great combination of atmosphere, food, beer and wine. The toppings are high quality and the sauce is a little tangy. Goes well with the sour dough-like crust. 8.3. Fair score.

Solid pizza, good atmosphere, great beers

Their tavern cut on Tuesdays are the way to go.

Lovely looking lovely tasting I really don’t love any of the ingredients on here but ooooooowwwweeee it tasted nice on this za

Very fresh. Highly recommend.