Campono

Always good when margherita pizza doesn’t have sauce that is so sweet you can’t eat it. Great ingredients, crust cooked well. Great overall

Best pizza in DC I’ve ever had- cheese was perfectly cooked and the sauce had some kick. Unlike most margarita/Neapolitan pies this crust wasn’t too doughy and had a perfect char.

I stopped short of an 8 because that’s hard to accomplish. But this is a damn good pizza. Wood fired pizza fresh ingredients. Really cool staff.

Solid robust slice. Weak in some of the additive presentation.