Cane Rosso

Typical Neapolitan. Super floppy but decent undercarriage.

Very average Neo.. Not terrible, but I’d skip.

The honey bastard is the best pizza Iv ever eaten definitely recommend!!!

After living near New Haven for the last 3 years I will say, this is very reminiscent. The char, the sauce, just the right amount of cheese. This is very good. Only thing is a little bit more of a crispness.

Don’t mind my previous reviews. I was a rookie. Honey Bastard is a must.

Good pizza but a lot of flop

Very Floppy, amazing taste though and very quick service

Not really my style. More of an artisan slice. Extremely floppy. The sauce is too much tomato and not much else. The cheese is good, but I could use a little more. I enjoyed the wood fire crust, but it needed to be a lot crisper.

Flop: 5 Cheese:8 Crust: 8 Hold: 8 Sauce: 7

Atmosphere is live inside! Pizza is very standard bar Neapolitan. Good char but tons of flop. Sauce is good but they put hardly any on. Need a better sauce to cheese ratio. It is a good 6.6! Would definitely eat it again, just a typical bar Neapolitan.

Restaurant - Atmosphere is fantastic here. Waiter was excellent and very knowledgeable of the different pizzas they offer. Pizza - Ronni One was the name of it, and I’ll start with the undercarriage. It did not pass the flop test. It was extremely floppy due to the next issue I had which was that the sauce was runny and was bland. The toppings on the other hand were excellent. I would say one of the best tasting toppings I have had at a pizza joint.

This is a cute little restaurant, our server was absolutely excellent very attentive. The pizza a lot less impressed. The undercarriage was a total flop. The toppings good. The sauce was bland. We ordered the pizza with meatballs and peppers and onions. I will note the menu had a disclaimer that they do not recommend more than two toppings on their pizza. We did order one of the pizzas right off the menu so it wasn’t our own concoction.And we all ate it but just thought it was OK and not something we have to rush back for. We also had a dessert pizza the s’more style calzone. We brought half of it home with us after we all tried it and I ended up just throwing That half away. So our one bite review would be a 5.9. We would go back but it’s definitely more gourmet style pizza than New York style pizza that we love.

Really good. Doughey but good doughey.

Good Neapolitan. Picture doesn’t do it justice. On par with Grimaldis

Margarita Pizza - plenty of flop, a little greasy - taste plenty of flavor although crust was not crispy

Good pizza. Closer to a fancy pizza than a regular pizza from a typical pizza place

Great pizza! Texas flop nice crust, great sauce.

Excellent flavor. Pretty good crisp but still a bit doughy. Get the bitch or the bastard.

It was wet and floppy and luke warm at best and as you see in the pic I tried it in my car not 2 minutes after waiting for them to finish cooking it. A $17 pie and Digiorno frozen pizza is way better then this.

Gluten free jabroni. Honestly the name of that pizza could be the name of my autobiography

Great crust decent flop really great pizza

#NationalCheeseDay so we celebrated with #pizza #SunnyD_PizzaReviews putting in the work. Also had her first fan sighting!! One of her followers spotted her at Cane Rosso, and asked her what the score was gonna be. Crazy Right?!!!