Cassano's Pizzeria

Pretty good pizza. But that kinda pizza you only like when you’re drunk but would want something else when you are sober. Definitely tasty but just kinda greasy and cheese falls off. BUT like I said it smacks when you’re drunk so that says something

Cassano’s in Downers Grove was our favorite when we lived there. Since moving to Naperville, we had to try this location. Still very very good. I asked for extra sauce and well done. It was cooked perfectly. The dough has a nice textured bottom with seemingly breadcrumbs which I really like. It made the dough crispy. Sauce is a savory blend. Cheese nicely browned and meats cook through but still juicy. Overall just a great option in the area.

Looks messy but its solid. The Godfather is where its at

Dude inside was an absolute dickhead to start. High school lunchroom pizza sauce at best. If you hate your life, you’ll love this pizza. The only excuse to eat it would be if you’re absolutely hammered. Shit’s fucked.

shits fucked

The more I kept eating this slice, the worse it became. The cheese was reminiscent of bowling alley pizza. The over abundance of seasoning tried to mask the lack of flavor. Crust was really only good thing about this slice. So far, Naperville is 0-2 in my books.

Good crust, quality cheese as well. Cut a bit weird. (Some squares, some triangles???) sauce was good. Would order again.

My go to thin crust in Naperville.

Disappointed. The slice was huge and it came with a few pop for 5 bucks. The slice was below average.

For reference: left slice is cheese and right slice is deluxe- cheese, sausage, mushroom, green pep, onion, bacon. So as it turns out, this is one of my fav pizza joints and I’m using the app as an excuse to check out their single slices for the first time. First thought: my god it smells greasy and delicious. First bite: it’s alright. Just alright. Cheese is cooked well, and it’s a quality sauce. Outside crust is great but the middle is on the Doughy side and that is a big drop for the score. Love the textured bits on the bottom of the pizza. Solid enough to come back for more.