Ceres

Coal fired but the crust was over burnt. A little thin but great flavors.

crust: 9.5 sauce: 8/10 cheese: 9/10

Unbelievable slice. Sourdough crust, very light, perfect ratio. A good sign is when you can put four slices down no problem.

Waiting 2.5 hrs for this pie and it was well worth it . Just plan ahead instead of just walking in . Amazing pie .

It’s really great but I didn’t think it was life changing or the best I’ve ever ate.

Great pizza. Definitely one of the fanciest pizzas I’ve had. Electric oven. Nice bake. Dough was firm underneath but soft and doughy on the crust. Get there early, pre orders made the wait a few hours for those not there on time. You can pre-order pies also day before from what another customer told me.

Sauce is unreal. Perfect crisp. No joke.

Good pizza didn’t break into the 9s for me 🤷flavor could have been more powerful and long lasting

Perfect crisp, incredible sauce, worth the wait

One of those where you actually know after one bite

Tomato and cheese live up to the hype! Delicious.

Best pizza ever

It’s that good

very good

The cheese and sauce on this was insane, bottom was perfect, crust was a just a little too charred

top 5 pies i’ve ever ate

I’ve had pizza all over the world. I live in Boston, and this is my favorite pizza by a long shot. As a matter of fact, I hardly eat pizza any more other than at Ceres because it’s that good - nothing else compares. IMHO. Which means I have to go to NYC to enjoy it - and that only happens 2 or 3 times a year!