Pretty good pizza. I’d go back. I had the Buffalo chicken pizza, which is a bit different from the “normal” pizza types. This was the 10” which was perfect for one-two persons. The crush was probably the best part. They used tomato sauce on the Buffalo pizza which was nice—it still had a bit of spice too. Chicken could use some work. It’s grilled but could use something more maybe spices, smaller cuts, and smoked grill style. All in all a good little place!