Charred Pie

It’s a one napkin for sure, one of the better places in Tucson. Almost no flop but not as crisp as I expected. Decent undercarriage. Overall a good pizza and a solid price point.

Good pizza. Solid crust good flavor

Great wood fired taste and crisp crust, thin. Awesome spicy pepperoni, plentiful toppings

We gave this pizza an 8.3 amazing pizza topping sauce were great and i absolutely love the dough and crust

Italian flour, san marzano tomatoes, crust had a good under carriage. Really good pizza.

Pepperoni pizza was pretty delicious. Fresh crust always makes a pizza better. Tried it with the honey sauce, pretty good add on!

The crust was very nice, and the cheese was fresh. The sauce had hardly any flavor.

Good brick-over pizza w/a little more flip than I would have expected.

Classic wood fired pizza oven. Day 3 after opening. Good flavor, crust burnt just enough. I’ll be back to try it after the grand opening craziness has worn off. Good bar scene.