Pizza Review
Ordered by the pie. You could tell the ingredients were well thought out. The sauce was rustic and flavorful, like fresh squeezed tomatoes. The cheese was either a blend or just a sharper mozzarella with distinct flavor. The crust was your typical ny/nj crust. Was a touch on the dry side, but still decent. Overall a good pie.

Order Chianti Brick Oven Trattoria

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