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bishungry5/14/22, 12:41 a.m.
Great pies! Cook was perfect with just the right amount of crispness. Crust was a little lacking in flavor but the sauce and cheese made up for it. Only real knock was that the sausage on the one pie was a little under done. Overall, great tomato pies and worth a look/return trip for sure! Just my ✌🏻
aiden.castillo3/26/22, 9:18 p.m.
This half sausage half plain was made with love. The pizza is perfectly crispy and perfectly oily. Made an amazing pie and one bite was heaven.
justin.turner3/6/22, 12:05 a.m.
Lots of grease and there was a slice or two that was soggy in the middle to where it fell apart when I picked it up. With that said, the more cooked slices had a nice crunch. Sauce is the best element with its sweetness.
daveturner3/5/22, 10:35 p.m.
Crust had some crunch (low hydrated dough) decent flavor. Sauce was really good, slight grease from cheese but overall good pizza.
savagechef2/22/22, 12:15 a.m.
The best pie in NJ. Rivals all the central jersey big names like Delos and Papas, but this sausage and cherry pepper pie tops them all!! Check them out
kealan.daly1/28/22, 12:50 a.m.
Best pizza around. Steve knows what he’s doing he never disappoints.
jerry.foley12/18/21, 8:58 p.m.
This is the best pizza in the area - bar none. Steve Cabrera pours his heart and soul into every pie and it shows. No one does it better than Classico. We need El Prez to give this place a shot.
farpieog12/10/21, 7:59 p.m.
This is my jam a trenton tomato 🍅 pie!! Thin and sauce takes main stage w a perfect chew and some crisp. This was a great pie and would definitely eat this every day. The ultimate test for me is i could eat half the pie and feel like it was a good snack and this was e we exactly that!! Good job classico
m.w.smith11/28/21, 2:07 a.m.
1st time here, ate in…EXCELLENT! Like a cross between Robbinsville & Hamilton DeLorenzo’s: traditional cut, thin/crispy crust, tomatoes prevalent & intentionally a smig heavy on the cheese. Bravo!!
stevieslice11/18/21, 10:16 p.m.
Shwwinnng. I really like this place. The pizza is right up my alley. Great sauce , great crust. These guys are Trenton trained . No doubt. I was very impressed.
k-dog10/24/21, 6:39 p.m.
I was super excited to try this pizza, which is really referred to as a tomatoe pies. For those that know Trenton tomatoe pies, they are at the top of the food chain of the thinner crust style pizza. I drove 40 minutes to order this pie. It came out and looked incredible. The pie was still steaming and I was willing to dive in and burn my face off. I took a bite and was slightly disappointed. I expected to get that distinct standout tomatoe taste, but I tasted mostly dough. Don’t get me wrong, it was a great pie and if I’m in the area I would certainly stop again. If there was a little more sauce it would have easily broke into the 8’s for me.
jp4237/26/21, 11:50 p.m.
Amazing pizza, the thin, crisp crust and the fantastic sauce never disappoint! They’ve also got the best workers ever!