Clyde's Corner

Prosciutto Pizza. Trust me I was skeptical AF when my sourdough wood fired pie came out with a whole ass salad on it. It was a sensory experience eating this pie I tell ya. It tastes like a cheese pizza with enhanced flavor. Nothing weird and not soggy. Little to no flip and the best pie crust I’ve had in a minute. Can’t mess up a wood fire pizza, but this was no ordinary pie!!