Cowabunga

The sauce is tangy as hell, quality cheese and Pepperoni. Dough is definitely aged/fermented perfectly as well. Char and crisp was great as well. (The pizza pictured is a Pep+)

Definitely the best pizza I’ve had in a long time. Cooked to perfection. Can’t wait to go back.

Had really high hope for this one after seeing other reviews. Ordered 2 medium pizzas, one pepperoni, one Canadian, cost was $43 plus taxes. Drove 30 minutes to pick them up, clean place, nice staff, not an eat in place, then drove 30 minutes back. They looked good and smelled great. Until they were taken out of the boxes. Both bottoms were black and burnt to a crisp. Ended up eating half a slice from each pizza, the rest was thrown out. I would’ve taken them back if it wasn’t so far. Lesson learned to check the bottom before leaving.

Really good spot, the toppings and sauce were really good. I found the dough to be tasty but not outstanding. Could be done a little more for some crust integrity.

Strong pizza. Nice tangy sauce. The crust has a bit of chew to it but it upholds the structural integrity of the slice. One of the best I’ve had in Hamilton.

Great pizza. The sauce is very flavourful. Nice crust and great under carriage. Amazing people too.

Ok Spider.. on Upper Wellington between fennel and concession. 8.7 Love this pizza!!! Probably the best in the city i kid you not!!! I use to have a favorite before I tried Cowabunga pizza.. Seriously I can never go back to my original place.. Crust was perfectly charred.. soft and sweet in the middle. Dough is nice and thin. Not as crispy as Dave and I like it. Sauce had a good amount of tang. Cheese was good. Pepperoni was amazing!! Curled into little cups of oil. Do yourself a favor and get the spicy on the side as a dip. Perfect balance of sweet and savory is killer!!

Best pizza in hamilton.