Craft Pizza

Fantastic pizza. The dough is very thin and the sauce and cheese have great seasoning and flavor. It’s a very light pizza and has a great undercarriage. The one issue is that the front half of a slice has severe flop, and needs two hands to support eating the first half of a slice.

Delicious artwork

Great sauce, crispy yet chewy crust. Good amount of cheese, not too much. Overall a good pizza

Great flavor, one of the best in Chicago . Excellent crust

Great NY slice. Crust is phenomenal.

Great sauce, great crisp and chew on crust, cheese not quite there, a little greasy. Great pizza.

Like others have said, lots of flop. Unique sauce. Solid pizza.

Basil on top was very good. I enjoyed pizza as a whole.

If there was no flop it’d be around a 9

Undercarriage could’ve been better. They got some tangy sauce. Crust was a little chewy. Inside was pretty nice. Overall pretty good pizza it’s a 7.4.

Doesn’t look as good as it tastes in this photo. This was 100% my style of pizza. Sicilian pie with very good crust and well done on the bottom. I loved this pie. Also cost $16 for an 18” after tax. Very good all the way around. One of the best in Chicago.

Overall really good pizza. Crust had a really good crunch and sauce was incredible.

Super fresh ingredients sauce has a good tang a little bit of flop but the taste is great and the crust is crispy. Owner is also super nice.

Great Pizza, needs to be left more time in the oven!!

Cheese wasn’t great and there was too much of it, not a good sauce ratio. Major flop. Very greasy. Not a travel pizza

Yee