Cranky Pat's Pizza Parlor

Alright, this 14” cheese pie cut was fresh out of the oven. First the crust….crackers thin with no flop and great crisp. The pie looked soupy in the middle, but it held up and had little flop. Second the sauce, really couldn’t get a flavor of the sauce until you took a bite on the end. Not sure on the distribution, but the sauce was a little robust. Last the cheeeeeeeese, that was the put this pie over the top. It was on the saltier side. My only knock is I would prefer some sweetness either in the sauce or with another cheese.