Crushed Pizzeria

Outside of Lou Malnati’s, my favorite pizza place in Chicago. I order mine well done, but it’s great regardless. Highly recommend!

Crispy chewy thin crust. Ingredients are noticeably high quality and fresh. A High Value pizza. Hidden gem on the northside. I have a feeling this place will catch on.

Fantastic New York slice. Perfect crisp/chew and sauce/cheese ratio. Minimal flop. Would like to see a bit more leopard spotting on the undercarriage.

Thin and crispy with a great sauce. Right up Dave’s alley!

Best traditional style pizza I’ve had in Chicago. Would stack up to East Coast pizzerias. 8.1 is the score I would give it on the east coast. For the Midwest, it’s probably more like 8.6.

All I can say is Woowza! My wife and I have been trying thin crust pizza places in Chicago for the last 5 years and only once had above an 8.0 which was Pats Pizza in LP. This is without a doubt my favorite pizza in Chicago - perfect crisp to the crust, fresh toppings, and a rustic/robust sauce that’ll knock your socks off! If I could give this a 10 I would but everyone knows the rules... so this is a fair score

This is honestly the best damn pizza I’ve had. So fresh, felt like I was back in the home country. The crisp of the crust and tang of the sauce are second to none. Can’t recommend this Chi-town gem enough.

Crispy crust, but a little floppy towards the middle.

Great flavor. Cheese and sauce are fantastic. Edge of crust is perfectly cooked. Only knock is the flop in the center

Well worth the $3.50 for a slice, heavy on the oregano. Crunchy crust. Will go to again!