Crust Wood Fired Pizza

Great sauce, good crust, cheese was aight

Specialty pizza of the day. Sausage, onions, basil, red onions, green and red bell Peppers.

Crust is amazing. Sauce is above average. Cheese is fresh but there’s not enough of it. Overall not a bad deal. Just leaves you wanting more.

Other than the salami on the pizza, this is just Digiorno in disguise.

Average pizza at best. Doughy under cooked pizza. Bland sauce.

The flop wasn’t bad on my pizza although I’ve read reviews where that wasn’t the case at this place. I got pepperoni and the only downside to the pizza was the crust being a little harder to chew. The pepperoni they use was amazing though.

Good for a wood fire pizza. Was expecting a little bit more crisp due to it being pretty thin but overall pretty pizza

Good ingredients. Crust was a little too burnt

Great crust, sauce could use some more zip to it. Overall fair score, solid slice of pie

#Crustavore little chewy on the crust this go around but solid.

Great

money mid week margherita. light and flaky solid za. would recommend to a friend