DJ’s had a very nice establishment with many great workers to help with all of our needs. They were slinging pies out of there when we got to experience one of them. With this pie, you could tell the dough wasn’t a fresh dough and was store bought. Not that that’s bad but it didn’t create an enjoyable crust. It was a crust you’d see a little kid discard and tell his or her parents that they don’t like the crust. Which I can understand. However, the cheese was a nice solid cheese that didn’t fall off the pie as you ate. It was a very structurally sound pizza that you could definitely eat while driving. Ricky Bobby could race at Talladega and eat this pie while he drove. That’s the amount of confidence I had that this pizza wouldn’t make a mess. With that, the flavor wasn’t anything to write home about. It was just ok. I wouldn’t mind dipping this in some ranch, blue cheese, or a balsamic glaze. It just needed something to help it. Friendly tip, there’s a parking lot to the right of the building. Which is nice to see. I didn’t know that at the time. I parallel parked on the road and hit the curb. My friends laughed. Anyway, decent pie.
