Davanza's

Crust is great cheese is awesome!!

Great flop Ok undercarriage Ok crunch

Great bar pie. Great vibe. Under carriage needs some work

The cheese is a little thick, but in a good way; still a very light pizza with a thin, cracker-like crust. Good pizza all around.

A little greasy. Yummy cheese.

Cracker crust was a swing-and-miss for me.

My favorite Park City pizza. Well done, great undercarriage!

Cute spot.

cheese and sauce is good, crust is not. pretty good overall

a little on the greasy side - not much flop (12” pizza) - sauce is so light I didn’t taste it

Not great but not awful. Nice and thin with a good crunch. Pretty bland slice though, almost no sauce and the cheese didn’t have much taste.

Very average. Cheese and sauce were pretty bland and crust was thin

Crunchy but bland thin crust. Heavy droop. Not bad but not great.

Good thin crust pizza. Definitely be back

I am writing this on the toilet, it went in one end and came out the other, not even digested. The crust was so bad it cut my throat into pieces. I also just coughed up blood.

Super crisp, fresh ingredients...cute little spot. Small, but cute!

Zero flop, perfect amount of cheese and sauce combo, semi bland crust. Best pizza in Utah 🙌🏼