David's Pizza

Over hyped. Almost no flavor other than putting way too much garlic on top. Floppy, and seemed undercooked.

Standard gluten crust review. David’s Pizza has been in Spokane for years and offers a great place to connect with others. However, the pizza is middle of the road. The sauce lacked flavor and the crust was soft and almost doughy. No crisp at all on our pie. Cheese and toppings were good. Love the vibe in the restaurant, but the pizza is not Spokane’s best.

Good looking pie, with a nice undercarriage. The cheese was good, the crust was decent but the amount of garlic they use is off the rails. They warn you but they don’t really warn you. Overall a bright spot in a very dark city.

No spine, floppy, got a good crunch though. Red sauce could be more OG, good cheese.

Thin, light, and crispy. It's the best-tasting crust I've had in Spokane. Atmosphere is wonderful, the service delightful. Highly recommend!

Perfectly crisp undercarriage but the rest was a little doughey. Cheese slice had no flop and the meat slice had very little. The pizza sauce and cheese tasted very generic. Overall it's decent.

👌🏽

Little too doughy for me and lacked cheese. Not a bad pizza if it was cheaper. Sauce was very basic

Not bad. Kind of thick. Had a strong garlic flavor. Not too flavorful. I describe it as a bland pizza

Just your solid every day pizza 👍🏻