Davinci’s Pizzeria

Nothing special, but good decent pizza

Large pepperoni pizza with garlic and butter crust. Little to no flop with some crunch. New York style. Very good flavor. Some grease. Overall, a great pizza. Definitely order again.

Sauce is the best part of this pie. Little to no flop. Doughy crust. Nice amount of cheese. Overall solid pie. With the 8.1 rating on here my expectations were far higher.

Great pizza. Crispy crust with a flavorful sauce. Great mix of cheese. This pie picture had the garlic butter crust with Parmesan and parsley crust. This made it a little greasy, but the added flavor had me devouring the next slice.

Solid pizza. Cant go wrong. Good sauce, decent crust. Good cheese. I did rush them a bit and showed up early and they took it out a minute or two early but i cant fault them for that. Try the upside down Sicilian too.

The upside down Sicilian pizza was good. No flop or grease but messy. The crust could have been crispier too, 7.1. The large cheese pizza was not good at all. There was something off about the sauce. It was greasy and lots of flop. Only thing that was edible was the garlic butter crust, 5.1

Good football pie medium flop good sauce and cheese good crisp to crust nice undercarriage

Very good crust, skilled pizza making here. Tangy sauce, no flop crispness. Could be the best in the LV

Solid slice and is definitely larger than most in the area. However I think the size hurts this one as it was very greasy and messy on the first few bites. The last bites and crust were great though. Side note their specialty pizzas look incredible. Will come back.

Awesome crust and all around solid pizza. Would like a tad sweeter sauce.

Pizza is a 7.8 great pizza. The service is top notch. Great people!

Taste great, not impressed with the crunch on the main part of the slice.

Very different kind of football pie. Plain cheese but had a garlic crust. Initial impression was overwhelming smell of garlic. The actual slice was very little flop, undercarriage and crust were well done and crispy. The actual flavor of the pizza was really good, cheese, sauce and basil had a very good taste. The garlic is only on the crust and actually very minimal compared to the smell. I surprisingly enjoyed the crust with the garlic and butter flavor, was really good. Was a very busy pie and not sure it will be everyone’s “cup of tea”

Really nice and thin and crispy good cheese sauce could be better

This would be a 6.3 if it wasn’t for the garlic butter crust. Very chewy dough. Seems to be a lot of false scores going on here.

Good football pizza, great tang to the sauce, good cheese to sauce ratio. Best so far I’ve had in the Leigh Valley.

Very good, basic, football style pizza. Nice chewy Joey Christ could use a little bit more crisp but overall good and savory one but I don’t know his rules soft on the chewy Christ Deas in town let’s give it a 7.3

This is the best pizza I have had in years. Best in Lehigh Valley hands down. Crispy, no flop, no grease and the sauce tastes good and unique. Spoke to the owners and they said it’s their grandmothers recipe. Good classic pizza.

Very greasy. I got the butter crust which made a greasy situation even worse. Lot of flop. Flavor was good but to much grease

Best Pizza in the valley! Good sauce nice crisp on the crust.

Really good pie, good cheese good sauce, nice crunch to the crust, you can even add garlic crust which is basically like garlic knot butter amazing.

Best pizza in PA

Pepperoni pizza was really good. Not from the area but if I’m driving through again I will stop by. Service was good, lady making the pizza was very friendly. Buttered garlic crust has a unique flavor. Prices were fair.