Very solid pizza. Being from long island, the mecca of great pizza, i have very high standards. This is a different type of pizza, but typical of the spots ive been to here in the new haven area. Good sauce to cheese ratio, little sweetness on the sauce which is ok. Sprinkled parm on top which im fine with. Fresh tasting which is important. Crust had a good snap to it, dough thin and crispy with minimal flop. Not as good as Sallys, but for $15, well worth the money.
