Pizza is decent. We tried a cheese and a veggie. There’s just something “missing” from them though.... seemed too plain for my liking. If we go back, I’d try something with sausage or pepperoni.
sam.tschetter5/24/20, 11:39 p.m.
Some people say the sauce or crust is bland but I thought it was fantastic! A solid crisp and I believe there was a light sweetness to the sauce. I'd say it's the best or one of the best in the area, but it's pretty pricey at $18ish a pizza.
ben_tschetter5/24/20, 11:27 p.m.
Very cheesy and kinda greasy. Good flavor, great crust. One of the best pizzas in the area.
john.hammond7/25/19, 12:42 a.m.
Wanted to like it... Needed more time in the oven for starters crust was raw in the middle .. Mushy gooey greasy.
hotassbeatclap12/23/18, 8:36 p.m.
I like this pie. Great thick juicy dough with some flow from slice cheese for a good authentic taste. Here’s the problem, “poor man’s slice”, square slices?! When you take away crust like that you kill pizza. A good end piece of crust can make or break a pie; and in this case it keeps Dimaggios from achieving a 7 score.
thchrmn9/15/18, 12:06 a.m.
The sausage is good, but the pizza is never consistent. The veggies must be frozen, and they have zero taste.