adam.nye8/17/22, 12:22 a.m.
First ever Magherita. Props to them as no one else around does one. Nothing to write home about. Was hoping it was made a little bit different, pretty sure its same crust, same sauce, just mozz balls instead of shredded. With thay said its good like the rest of their pies but nothing stood out like i hoped it would.
dawiedeklerk7/10/21, 11:19 p.m.
Good pizza,could have been cooked a little longer and wasn’t very hot either
mitchell.keller7/8/21, 4:28 p.m.
Not much flop but could have been cooked a little longer. Flavor was “alright” typical pizza
ashtonismoore7/27/20, 11:40 p.m.
Lotta flop, no grease. Sauce is great but I don’t like the crust. Really doughy.
mgrimm2_6/1/20, 10:40 p.m.
Super cheesy. Not much flop. Could but cooked a little longer but still good!
eric.trimmer2/29/20, 6:21 p.m.
Margherita pizza. Very saucy, but not sloppy. Crust was thin but crisp and sturdy even in the center of the pie. House-made mozzarella was firm and flavorful.