East Side Pies

Sause is too sweet a s the undercarriage needs a little more care. There’s too much flop.

Austin airport - would of been much higher if they cooked longer.

Not a bad pie but not an awesome pie either. Very greasy. I do like the crispy thin crust!

All cheese. No sauce. No crisp except the end crust. What I'd expect from Texas pizza. Stick to brisket😤😬

Pepperoni is large & awesome. I’ve had better crusts on a Red Baron. Cmon man.

Maybe I got lucky, but this was probably the best pizza I’ve ever had in an airport. Was fresh out of the oven and pretty legit

This greasy mess of cheese is just alright, alright, alright. 🍕🍕🍕

Behold the almighty 6.50 slice at Salvation Pizza. Even rednecks can be gentrified. Salt is the story here, big salt. Classic costco style, with a thinner crust and a cameo of tomato. It's less of a pizza more of a salt lick occupying pizza as its vessel.

Thin style. Tastes like a made fresh DiGiorno..

Might be the worst pizza I’ve had. Crust, sauce and cheese all below average. They could also maybe cook it all the way.