Pizza is cold in the picture, but it was a solid pie reheated in the oven. St. Louis style, and the provel was good. Too little sauce in my opinion. Decent crisp though. Overall a solid St. Louis style pizza, nothing spectacular though.
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pizza.burglar8/14/19, 2:41 a.m.
***ST. LOUIS STYLE*** Not a good pizza this time. I have been here other times and it’s usually better. Just too little sauce and for too crispy. Literally like a cheese cracker. But they have Bosco sticks! And they are delicious
willflowyo8/13/19, 10:03 p.m.
Very good prices here. Will probably come back solely based off of that. The pizza is a traditional St. Louis style. Elicia’s seemed more cracker-like than other STL pies I’ve had. It’s not terrible. I’d give it a 6.3. That’s a review.